DEEP KITCHEN CLEANING TRAINING BESA COMPLIANT

£395.00

Wether you’re a chef, hotel manager, in the catering trade or the cleaning industry this course will benefit you.

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SKU: KIT-CL_COURSE Category:

Full Description

Introduction to UKCC

Induction and requirements whilst within the ukccs head office.

Cleaning methods (Classroom)

How to use kitchen cleaning equipment such as;

  • Steam cleaners
  • Cutting apparatus
  • Wet Vacuums
  • How to maintain
  • The use of steps/ladders

The difference between carbon, grease, dirt, grime and lime scale

The cause of carbon build-up and removal

The build up of grease and removal

Chemicals and their correct uses

(COSHH)

How to clean (practical)

  • Filters
  • Extractor hoods
  • Rotating fans
  • Duct work
  • Back splashes

How to fit access panels (practical)

  • The safe method of fitting access panels
  • The fitting of curved panels
  • The fitting of flat panels
  • Where to fit panels

The most effective ways of cleaning a commercial kitchen (classroom)

  • How to stay safe whilst working with gas appliances
  • The correct personal protective equipment and their uses
  • The safe working practices within a commercial kitchen environment

How to clean (practical)

  • Fryers
  • Ovens, hobs and racks
  • Salamanders, grills and hot plates
  • Fridges, Freezers
  • Worktops
  • Tiled areas cladding walls and stainless steel
  • The use of scrubbers, floor buffers

How to chemical/ steam clean floors

  • The difference in tiles, vinyl’s, stone and metal kitchen floors
  • The correct chemicals and methods of floor cleaning

How to meet BESA/ TR19 Standards

The method of meeting BESA standards

BESA requirements

The issuing of certificates

Basic food hygiene whilst working in a kitchen environment

Requirements for working in a food preparation area

The correct method of sanitisation

Course Dates

23rd & 24th January 2018

20th & 21st February 2018

27th & 28th March 2018

24th & 25th April 2018

22nd & 23rd May 2018

26th & 27th June 2018

24th & 25th July 2018

21st & 22nd August 2018

25th & 26th September 2018

23rd & 24th October 2018

27th & 28th November 2018

This includes all personal protective equipment , chemicals, cleaning equipment and a full day of training in our purpose built training area.

The Ultimate Package

The extraction and kitchen cleaning ultimate package includes everything as included in the beginners package plus a state of the art steam/vac sv4 cleaner with all accessories and a 1 years warranty 4 bottles of our oven cleaning caustic gel,2 full days training and a trade discount from our supplies shop of 10% for all future purchases. All of this for only £1,985 plus vat.

Please Note: The booking is non refundable.